Rise Soufflé - Dallas offers a refined taste of French cuisine in a cozy bistro setting, blending classic charm with modern elegance. The menu’s star is undoubtedly the range of soufflés, from the savory Tara’s Escargot Soufflé, rich with garlic and goat cheese, to the indulgent Lobster Soufflé and delicate Pistachio Soufflé. Complementing these are standout starters like the Marshmallow Soup—a whimsical yet comforting choice—and the Artisan Cheese Plate, featuring handcrafted accoutrements like Grand Marnier-marinated figs and honey-roasted pecans. Entrées such as the Seared Ahi Tuna Steak and the Parisian Jambon Sandwich add variety without overshadowing the soufflé experience. For dessert, the menu tempts with classics like Crème Brûlée and Bread Pudding Soufflé. Each dish evokes a genuine Parisian feel, supported by attentive service and intimate ambiance, making every visit feel like a tasteful journey through France’s culinary artistry.